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Join the hundreds who are now part of our restaurant family
“Excellent & fun. Can’t wait for next show“
ALEXEI POPESCU
5 Tips for Thriving in a Fast‑Paced Kitchen
Our team culture emphasizes clear communication and mutual support, ensuring every staff member knows their role and growth path.
Our menu showcases authentic Chinese dishes, from dim sum to sizzling stir‑fries.
We encourage collaboration, offering training that helps you master new culinary techniques.
How to Advance Your Career in Hospitality and Stand Out
Our leadership values feedback, creating an environment where ideas are heard and implemented.
6 Benefits of Working at Our Chinese Cafe
We celebrate diversity, welcoming staff from all backgrounds to share their culinary passions.
Our Staff
MIRCEA IONESCU
Head Chef
ANASTASIA GHEORGHE
Restaurant Manager
VITALIU BĂLAN
Assistant Manager
ELENA DOBROVOLSKA
Chef de Partie
What Our Employees Say
Enjoy competitive wages, flexible hours, and a supportive team.
“It's your place in the world; it's your life. Go on and do all you can with it, and make it the life you want to live.”
Angel Cunningham
“Remember that not getting what you want is sometimes a wonderful stroke of luck and genius.”
Johanna Watts
COMING SOON
Open positions include server, kitchen staff, and barista roles.
Our locations
Reach out to HR for career inquiries